Breakfast Menu

 

 

Breakfast Menu

 

Served From 8.30 – 9.15 am
9.00 - 9.45 am Sunday
We will try to cater for any special diets given prior notice

 

Specials may be available for order the night before. Please check the board or ask for details.


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Please help yourself to the following from the Breakfast Bar:

 

Assorted Fresh Fruit Juices and Natural Yogurts
Grapefruit, Mandarin Segments & Prunes
Fresh Fruit and Fresh Fruit salad
Selection of Cereals,  Porridge (made to order),
Selection of Hawkshead Relish and Home Made Marmalade & Jams,
Honey, Peanut Butter and Marmite (V)


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Full English Cooked Breakfast Choose all or any combination of the following:

Bannerigg Farm Free Range Eggs (fried, poached or scrambled) Richardsons of Bowness Home Cure Bacon and award winning

Cumberland Sausage, Mushrooms, Tomato, Baked Beans, Hash Browns

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Full English

 

Vegetarian Cooked Breakfast; Choose all or any combination of the following;

 

Pancakes

 

Bannerigg Farm free Range Eggs (fried, poached, or scrambled) Vegetarian Sausage, Mushrooms, Tomato, Baked Beans, Hash Browns(V)


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Continental Breakfast
2 Warmed Croissants, Freshly Baked Bread Roll, Cheese and Ham

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Boiled Eggs (V)
Or

Scrambled Eggs (V) with or without Smoked Salmon
Or
Poached Eggs on toast (V)
Or
Manx Kippers (on request the night before)
Or
Fresh Pancakes with pancake syrup, seasonal fruits & banana   (V)
Or

Toasted Bagel with Cream Cheese (V) with or without Smoked Salmon
Or

Bacon or Sausage or Egg Sandwich(V)
Or
Beans on Toast (V)


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White or Wholemeal toast(V)


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Farrer's Lakeland Tea or Cafeteria of Farrer’s Espresso blend Fair-trade Coffee.
Selection of herbal teas
De-caffeinated Tea or Coffee also available


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Butter and Flora will be on your table
Soy and skimmed milk available on request


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